🎄🎅🏻🎄 NOW TAKING X-MAS ORDERS! 🎄🎅🏻🎄

0

Your Cart is Empty

HIGH TEA Catering Pack D (12 guests)

2 total reviews

Effortless elegance, a curated spread, the perfect High Tea lies ahead.

Host the ultimate afternoon tea or intimate gathering without lifting a finger. This sophisticated pack is designed to offer a perfect balance of textures and flavors, from classic fruit tarts to modern cheesecake cups.

Hand-crafted in our Berwick kitchen by our Multi-Award-Winning Pastry Chef, this 40-piece collection is designed to feed 12 guests (approx. 3 pieces per person) with guaranteed style.

What is inside the box (40 Pieces):

  • 10 x Mini Fruit Tarts: Crisp pastry shells filled with smooth vanilla custard and topped with vibrant fresh fruit.

  • 10 x Salted Caramel Macarons: Crisp almond shells with a decadent salted caramel ganache filling.

  • 10 x Mini Eclairs - Cookies & Cream: Light choux pastry filled with cookies and cream, topped with fondant and cookie crumb.

  • 10 x Dessert Cups - Passionfruit Cheesecake: Layers of smooth cheesecake and tangy passionfruit jelly.

Why you will love it:

  • Texture Contrast: A delightful mix of soft mousse, crunchy tart shells, airy choux pastry, and chewy macarons.

  • Perfect Balance: Covers all cravings: sweet, salty, fruity, and creamy, ensuring something for every guest.

  • Ready to Dazzle: Simply unbox and arrange on your tiered stands. Instant elegance with zero stress.

The Details:

  • Quantity: 40 pieces total (Fixed collection).

  • Serves: 12 Guests (Recommended).

  • Freshness: Made fresh to order using premium ingredients.

⚠️ Important Information:

  • Allergens: Contains Tree Nuts (Almonds), Wheat, Eggs, Milk, Soy.

  • Dietary Note: This pack is a set menu. Should you wish to alter the catering pack, you will need to order your preferred desserts individually from our full menu.

  • Storage: Keep refrigerated. Best consumed same day of pickup/delivery.


🗓️ PLANNING AHEAD: Because we bake every component fresh to order, we require a minimum notice of 6 days. For weekend events, we recommend ordering 2–4 weeks in advance.

Plan My Desert Table
Plan My Dessert Table